I was talking with my friend Lynn last week. And she has a field of dandelions ☺️ that she was ready to mow down😨  When she she asked if they were good for anything, I quickly answered “Yes!”

So glad she asked☺️  Lynn runs the popular low-carb blog TravelingLowCarb.com and just so happens dandelion greens are nutritious and low-carb.

In fact, you can eat the entire dandelion plant.  Dandelions are native to Eurasia, and were brought over by early settlers who grew them in their gardens as food and herbal.

For all my friends who have dandelions in your gardens (dandelions coming soon to my garden), here’s a few suggestions of what you can do with this popular ‘weed’: Continue reading →

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